November 28, 2022


The Food Universe

Love & Lemons Cooking Club – October!

Join the Love & Lemons Cooking Club Challenge this thirty day period! It is simple to enter, and one particular fortunate winner will obtain a prize. Obtain all the specifics under.

Our Cooking Club is a exciting way to rejoice the Appreciate & Lemons local community of audience. The idea is tremendous very simple – every single month, I opt for a recipe. You make it, and you e mail me a picture. At the finish of the month, I randomly choose 1 winner to get a prize.

I really like the feeling of neighborhood that will come from so several individuals cooking a person recipe every single thirty day period. We’re kicking off our October obstacle now with our pumpkin soup recipe, and I hope you are going to be a part of in the enjoyment. Here’s how it functions:

Sign up for the Really like & Lemons Cooking Club

  1. Each individual thirty day period, I opt for a single seasonal recipe. Indicator up for our email list so you’ll know as shortly as I share each individual month’s recipe.
  2. Make that recipe all through the thirty day period.
  3. Mail a photograph of it to [email protected] by the conclusion of the thirty day period. This time, the deadline is Oct 31! 
  4. For a reward entry, go away a comment (incorporate your 1st and past title) on the obstacle recipe’s website publish soon after you submit your photo.
  5. For an additional bonus entry, put up your photograph on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.

The Prize: A $200 Williams Sonoma Gift Card!

At the close of the month, I’ll randomly find a winner and publish all of the shots. This time, we’re giving absent a $200 Williams Sonoma Gift Card.

Three bowls of creamy pumpkin soup topped with coconut milk and microgreens

Joyful soup period! This pumpkin soup recipe is 1 of the very first soups I make every single drop, and I imagined it would be a enjoyment seasonal choose for the Cooking Club this thirty day period. It is tremendous creamy, amazingly comforting, and loaded with abundant squash and curry flavor. I like to use kabocha squash for this recipe, but if you can not discover 1, purple kuri, buttercup, or even butternut squash would perform nicely as a substitute. Make it a food by pairing it with good crusty bread and/or a simple salad. We appreciate it with this pear salad recipe!

This recipe is each vegan and gluten-totally free.

Enter the Oct Problem

Want to enter? Here’s what you need to have to do:

  1. Make my pumpkin soup sometime through the month of October.
  2. Send out a photo of it to [email protected] by Oct 31.
  3. For a bonus entry, leave a comment on the pumpkin soup web site post after you post your photograph. (One particular image entry and one particular bonus entry for every particular person – be sure to go away your to start with and previous title on your remark so I can match it to your photograph submission.)
  4. For another bonus entry, put up your photo on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
  5. Indicator up for our e mail listing to locate out about up coming month’s recipe!

I’ll randomly select a winner and share all your photos in early November.

Last Month’s Recipe

Final month’s recipe was my do-it-yourself granola. So numerous of you manufactured this recipe your have:

  • Catherine added cacao powder,
  • Jackie mixed in dried peaches,
  • Melissa used chocolate hazelnut butter rather of the almond butter,
  • and Josephine extra tahini, pecans, sunflower seeds, and cashews.

And that’s just to name a few! I’m so glad you had pleasurable with this a person. Below are all your photographs:

And Kristie was our winner!

To Recap

Enter the Oct Cooking Club Obstacle by…

  1. Making my pumpkin soup sometime throughout the thirty day period of Oct.
  2. Sending a photograph of it to [email protected] by Oct 31.
  3. Leaving a remark on the pumpkin soup blog post for a reward entry soon after you post your picture. (One picture entry and one particular reward entry per individual – remember to leave your 1st and last title on your remark so I can match it to your photo submission.)
  4. For yet another bonus entry, post your image on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.

Delighted cooking!