Old Tafo Agric holds food training program for caterers to ensure healthy meal
Old Tafo Division of The Ministry of Meals and Agriculture has structured a food stuff instruction workshop for caterers beneath the faculty feeding application to strengthen the good quality of food stuff.
According to the Office, the stage is portion of efforts to make sure that children take in healthier, and significant-high-quality foods throughout primary faculties in the municipality.
The Caterers were being trained on a lot of locations which include how to use Soyabean to prepare Banku, Kebab, Apapransa, Kontomere stew amid other individuals.
Talking to JoyNews just after the coaching, some of the members hailed the initiative taken by the assembly.
They think the coaching will aid to increase the high-quality of food, primarily with the introduction of soybeans.
They mentioned that, offered the sizeable sum of high-excellent protein and nutritional vitamins contained in soybeans, it will go a extensive way in direction of strengthening children and strengthening their overall health.
1 of the trainees, Emily Owusu reported, “we’ve realized a great deal of things these days, 1 of them is how to use Soyabean to get ready foods like Banku, rice balls, Apapransa, Kontomere stew between others.”
She added that soybean can be a substitute for meat in a diet program.
“With this teaching, we will now be certain that all our foods are blended with Soyabean for the youngsters.”
In-Charge of Ladies in Agricultural Enhancement (WIAD), Ama Kukua Osei Mensah, stated the coaching is one of the wholesome pursuits being carried out by the section.
Madam Mensah appealed to people to take benefit of the education to transform their meal plans for nutritious advancement.
